Misono Molybdenum Paring Knife 3 1 Review

STAIN-RESISTANT STEEL ✅: Misono's Molybdenum line of knives are created with a high carbon stain resistant molybdenum steel blade. QUALITY ASSURANCE ✅: Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a long period of time. NIMBLE ✅: The paring knife is ideal for peeling fruits and vegetables. Perfect for hand-held cutting. LIGHT & PRECISE ✅: Lightweight and thin, Japanese knives have a sharper blade and maintain their sharpness longer than most other knives. EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design.