❤️ Heart-Shaped Triangle Zeya Beginner Review

Great tool for dryer beginners. My wife and I love sushi, it's our first time trying it and we're just intrigued. I thought the molds were large, but when we used them we realized they were the right thickness as they weren't too small. The box was well prepared with all the necessary tools, but we were still struggling to make fried sushi or call maki? Not sure lol! Anyway, now we made fresh sushi once a week instead of buying it at the store, people even stopped by to try our newbie's sushi…

My husband and I go to sushi once a week! Our habit was getting expensive so I decided to give it a try even though we have a bamboo mat. I've cooked sushi with it, but it takes a while and the ends always get sloppy. Only half my roll comes out presentable when using a bamboo mat. We tried this sushi set as soon as it arrived and loved it. So quick and easy and every part was equal and perfect. We only had shrimp, avocado and rice but still they were delicious. Please note you will need to…

At first I was a bit afraid of handling because there are so many. However, the instructions are everywhere: on the box, in the booklet and inside. This greatly simplifies the preparation of sushi and gives you a sense of size. Each part is labeled A1-A3 (covers), B1 and B2 (frames), and C1-C3 (base). Now you need a clean surface and the right ingredients. Seaweed has become my best friend, but rice paper works, too. I just set the base and choose the frame according to the size of the sushi…