Zhou Nutrition Organic Plant-Based Vegan Protein Powder - Gluten, Dairy, 🌱 and Sugar Free, Enhanced Absorption and Delicious Taste, Vanilla Flavor, 16 Servings Review

BASED IN THE HEART OF UTAH - At Zhou, we use only the highest-quality ingredients in a facility following GMP (good manufacturing practices). Plus, we test everything at our lab in Utah, so you can be confident that you're fueling your body with the very best. PROTEIN THAT’S BUILT BETTER - Plant Complete uses revolutionary fermentation technology to become the new gold standard of protein. With Plant Complete, we’ve fixed the biggest problems associated with vegan proteins: incomplete amino acid profiles, difficult digestion, and poor utilization. Every scoop of Plant Complete contains 21 grams of plant-based protein that are as bioavailable as whey. COMPLETE AMINO ACID PROFILE - Amino acids are the building blocks of protein, and many single-source vegan proteins don’t contain all of the essential amino acids the body needs. Plant Complete uses a blend of vegan sources, giving it a complete essential amino acid profile. OPTIMAL ABSORPTION - Unlike other vegan protein powders that can be difficult to digest and leave you feeling heavy and bloated, Plant Complete is fermented with shiitake mushroom. This fermentation process gives the protein a PDCAAS score of 1, which is the best possible digestibility and absorption score possible for proteins. BETTER TASTE & TEXTURE - The shiitake mushroom fermentation process is good for more than digestibility. This process also gives the protein powder a smooth texture and improved taste.