Ziploc Storage Bags Gallon Mega Review

I've relied on freezer-quality Ziploc bags for decades: I cook a lot and have a lot of ingredients and ready meals that I need to freeze without sticking in the freezer: nuts; that last pile of cookie dough that makes 6 cookies FAST when I need them in a hurry; some cooked and frozen beets from Farmers Market last summer to add to my lasagna; breadcrumbs; Trim vegetables for broth; again and again. Here's how I reuse Ziplocs: Once I've used the bag for either type of storage, I attach it to the

I have used Ziploc products since they were first introduced. I've always appreciated the quality of most of their products that I've used, although I've always found ziplock bags to be difficult to close properly and I don't use them. However, now I have to add their flagship product to my list of items I will never buy again. I have just received my new re-order and am very disappointed to find that I can no longer rely on the recognized quality of Ziploc. The thickness of the pockets (mils)…

We ALWAYS use zip lock bags, except those with a zipper. I ordered them by mistake but the zipper isn't it? One part of the bag is ok, the zipper, BUT this new zipper is TERRIBLE! We can't close them without a few tries and sometimes not at all, so they end up in the trash. Once closed, it is IMPOSSIBLE to open them! So you have to open them again in the recycle bin. They do not correspond to the use they were intended for us. We're older and being able to pull tabs apart, pinch the little tab…