Review on HUMBEE Chef Stainless Serrated Professional by Janice Wilson
Felt good and strong but didn't cut bread well
The knife seemed really strong and well made. I don't know what it is but it didn't cut my bread very well. It felt like it needed sharpening. As if the blade were too thick for the serrated edge. I couldn't understand. I went back to my old knife which I wanted to upgrade but it works great, very sharp.
- Great price
- Big and bulky
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