I bought it last summer and it works great so far. We specifically chose an auger one, since ordinary juicers produce more puree than juice. Here, in general, everything is cool, especially from apples, but the variety of apples affects the juice yield, if the apple is soft, then it is permissible that it turns out with pulp, so that the juice is without pulp, it is best to use the Granny Smith variety. This is exactly how it is in our juicer. A big plus is that it is small and does not make much noise. At the same time, the price tag is quite sane, at least the same quality, but it’s hard to find for a lower price tag.
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