They are much better than most disposable spoons. From a distance they look like real silverware, but even up close they have a charming, attractive metallic look. We've used them for cake, ice cream, hot soup, you name it. The only thing I wouldn't recommend them for is cooking bacon (yes, I tried that crap for about 2 minutes!) because they can melt and warp easily if you cook with them and use high heat in them Contact come too long temperature. Otherwise they are very durable and I have never had a single break or melt under normal prescribed use. The only possible downside is that you have to be very careful when tidying up to make sure you only throw them away. not your real spoons.
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