Review on Nordic Ware Scottish Scone & Cornbread Pan: Grey, Perfect for Traditional Baking! by Kurt Virden

THAT. This pan is awesome! It makes perfectly shaped buns that literally fall out of the pan when I flip them. OMG so easy! Just 2/3 cups of batter in each section is perfect for recipes. I had to test the bun recipes for an upcoming novel, but I had the worst time with the dough on my first try, so I bought this pan and tried again. . i love light food thank you And this skillet made everything to sheer perfection. I even gave my main character a frying pan. Art mimics life!