Review on Sakai Takayuki KUROKAGE Hammered Kengata by Felicia Stanchfield

I recently purchased a new Kengata knife and I couldn't be happier with my decision .Based on my experience, this knife is extremely sharp and has effortlessly sliced through all of my ingredients. The hammered design not only looks beautiful, but it also helps prevent food from sticking to the blade. The only downside I have found is THAT it requires regular maintenance to maintain its impressive sharpness. However the result is worth the effort!