Review on 🍕 Conductive Cooking ThermiChef: 16" Round Pizza Steel Plate for Oven Baking - Made in USA by Christine Flores

This steel is a good compromise for baking pizza in the home oven. It could be a bit bigger but then it would be heavier, fitting a 12 inch pizza. It could be thicker for better heat retention, but it's fine if you give the steel time to recover between pizzas. Steel would make it heavier. Pretty easy to clean. It will deteriorate a little after use, but that doesn't matter. Have you ever looked inside a commercial pizza oven! -Price, very good pizza steel.