Review on (2 Pack) Round Silicone Mold - Ideal for Soap, Cake, Bread, Cupcake, Cheesecake, Cornbread, Muffin, Brownie, and More by Denise Davis

I used these to make chocolate covered Oreos. I used Double Toped Oreo. They fit perfectly with just the right gap between the biscuit and the silicone. I agree with some of the other reviews that they are a little thin making it difficult to "shake" the tray to even out the chocolate. But they still turned out to be almost perfect, and removing the finished product from the mold was as easy as peeling pears! It's easy to wash. I was very satisfied and would definitely recommend it! So I would say that's a good decision.