Review on Lodge L8SK3 10.25-Inch Pre-Seasoned Skillet by Joshua Overacre

I love this 10 inch cast iron skillet from Lodge! I thought for a long time whether I should buy it or not. For me, such a purchase is an investment, and I want my investment to last. I also really like that it's made in the USA. American made products are not so easy to find now. But actually, the proof of the quality of this cast iron was evident when I made sweet potato cornbread and baked it in the oven in this skillet. It came out so beautiful, brown and moist. I'm including photos so you can see how well he made the cornbread on both the top and bottom. Sorry, the pan in the first photo looks a bit oily. I cooked in a pan, and then washed and oiled. If you liked this review, please click the info button below the review. It helps me to know if my reviews are helping others.