A friend gave us 8" and 10" pans because "they don't stay clean". and she was disappointed that it wasn't magic. HA! My wife and I both cook - a lot - and these pans work great for us. A small amount of olives or butter each time, and any residue slides into hot, soapy water with a simple sponge. The two "freebies" still look new after 6 months of daily use, so we ordered this 12" pan to replace a more expensive 3 year old scrub teflon pan. I. Woman LOVES red and white.
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