Review on 🔪 Chicago Cutlery B144 4pc Walnut Tradition Steak Knife Set: Exceptional Quality for Perfectly Sliced Steaks by Jenny Gase

Take care of the edge, it seems to be holding up well. The wooden handles are a bit sharp in the hand. Like the angle of the blade to the handle, it feels very natural. must be hand washed as the wood suffers in the dishwasher. after. The handles may need to be ground and polished, and the woman will quickly point out the error. Like the ergonomics. And that motivated us more than ever to grill steak. Spray sea salt, pepper spray with oil and allow the steak to come to room temperature. Make sure the grill is hot. Have fun cutting with these guys.