Pros: + Easy to clean when soaked in water + Cuts most food accurately without anything sticking to the blades + Sharp and comfortable to hold Cons :- Be careful not to stress them too much (like cutting something too big) as they may break. Depending on your skill level, it may be easier to use a regular kitchen herb knife. As with any pair of scissors, holding them tightly for long periods of time can cause your hand to hurt.
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