Review on Auger juicer Kitfort KT-1102-2, burgundy by Gabriela Kowalewska ᠌

As a result, I went out and purchased a juicer so that I could more effectively prepare juice for children. After doing a lot of research on the internet, I decided to use auger. I found the Korean screw juicers to be the most appealing, but with prices ranging from 15,000 to 30,000 won, they are out of our price range. As a result, I decided to go to Kitfort. A great number of positive reviews, a video that I saw on YouTube, and a price that was suitable for me all contributed to my decision to purchase. It's been a week since I started using it: I extracted two hundred milliliters of pomegranate juice from two medium-sized pomegranates, but the cake is still dry. Carrot juice, when made, has wonderful results; however, the cake turns out to be dry because the carrots were not tossed in their complete form. Apple juice is obtained with pulp, but it appears to me that it should be thus with auger juicers, the essence of it is to crush it, the cake is wet, by the way, everyone commented about this in the evaluations. Apple juice is obtained with pulp. The apples were broken up before being thrown. After removing the pulp and pressing the juice from three oranges, we were left with 350 milliliters of delicious orange juice. Naturally, you will need to clean the juicer, but I find that it isn't too difficult to do so because the water from the faucet runs smoothly. After giving it a quick rinse with water while it is turned on, as directed in the package, I disassemble it and give each component a thorough cleaning. To this point, I couldn't be happier with my decision. The arrival of summer is drawing near, which means there will soon be an abundance of juice.