
I got these frying pans because my mom had frying pans like this that the teflon peels off. These pans certainly won't do that. However, when I was cooking bacon or other foods that required more heat, the shiny finish made the pans harder to clean as they would brown and burn. I cleaned the burnt product with a stainless steel sponge. Brown stayed. I'm sure there is a way to clean this up. Also, I love pans, they cook great food and I don't have to worry about carcinogens from other pans. Definitely recommend, but needs a better cleaning method - could be user error.

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