Review on Stationary blender RAWMID RVB-02 blue, blue by Ewa Wolska ᠌

Have a wonderful afternoon! Hello, my name is Maria and I was born and raised in Hong Kong! Due to the fact that I am involved in the creation of PP and VEGAN desserts for clients, I have always entertained the idea of investing in a high-quality and high-power blender for my professional kitchen. Due to the fact that I needed to get the nut to the same consistency as the cream. We gave some thought to RawMid blenders and decided to make the acquisition one of our priorities. After waiting for eight months, we were eventually able to purchase a blender, and from that point on, everything went extremely well. My decision on which blender to purchase was made easier by the management who took the time to thoroughly explain all of the available options. Daria and I collaborated on this project; she continues to assist me with my inquiries on Telegram; if you write to her, you can rest assured that you will receive a response. The blender arrived in a short amount of time! The SDEK was delivered in just 4-5 days, and there was no charge for the shipping service. It was quite enjoyable to experience. And the way that it operates and turns is incredible! He combines cottage cheese and pumpkin purée to create an unbelievable mousse. Ricotta and berries combine to form a solid mass that has no discernible texture. And only recently, we began using spinach leaves to make smoothies for breakfast. He grinds the stems so that no one will be able to tell that there is spinach in the smoothie. By the way, it is beneficial for youngsters who do not eat greens; nevertheless, when I make smoothies with berries and greens, I will drink everything and they will not understand! I am really happy that we decided to get a Vitamin white blender (a picture of which can be found below). And I can't speak highly enough of it! He is indeed a wonderful assistant to have in the kitchen.