Review on 🔪 Enhance Your Culinary Efficiency with The Block Knife Sharpener O/B by Vinny Howard

I came across the block sharpener at a local gun show, probably in the late 90's. I thought it was a joke because the guy didn't use a whetstone, how could it even work. I walked away when I was four and have been using the same ones ever since. I buy several here and there as gifts for friends and family. When I say I use the same ones since I REALLY HAVE THE FIRST TIME I BUYED. Just pull out the steel bar, twist it, voila, you start over. Once you have acquired this minimum skill, you are good to go. Filet, steak, bushcraft, etc. get the BLOCK treatment. Then I shave like hell JUST BECAUSE I DO THAT, usually the hairs on my arms are shaved clean within a few minutes.