Review on EZPB Natural Butter Stirrer Multi Size by Joseph Campos

This product was only good for the initial break up of hard almond butter. I used to use a butter knife to chop the almond butter first. I found the knife to be heavy moving and hard to hold. This product seemed a bit awkward to turn at first, but improved a bit as the almond butter dissolved. After 15 minutes I still had large chunks of almond oil in a slurry of liquid, lightly mixed oil and almond oil. I ended up blending with the more efficient method I used; Hand mixer with an attachment. I will be using this product to start my future blending but still end up using a hand mixer.