Review on Grunwerg Stainless Potato Vegetable Spiral by Francesca Engel

This slicer works well for potatoes (sweet or white) but the tines aren't strong enough/long/numerous enough to hold softer veggies (like zucchini). If you were thinking of buying this to make zucchini noodles or something like that you will be disappointed. Also, one of the blades bent the first time I used it, which was amazing. I also agree with another reviewer who said it's very messy. I ended up buying a spiral cutter.