Review on 🔪 PAUDIN Nakiri Knife - Razor Sharp 7-Inch Meat Cleaver with High Carbon German Stainless Steel Blade - Versatile Asian Chef Knife for Home Kitchen, Ideal for Vegetables - Ergonomic Handle by Tara Laven

This knife is fantastic to use. The metal is strong and easily slices through any vegetable. If you are used to handling a large knife, this knife is no problem. However, this knife is not suitable for people with large hands. The distance from the handle to the board is not that big. If you're not used to handling big knives, then this one is for you. You have to pinch the handle instead of grabbing it, making handling a little different for the inexperienced.