Review on ☕️ Authentic Italian KAMIRA Moka Express: The Ideal Stovetop Espresso Maker for 1/2 Cups. A Perfect Gift! by Allison Smith

Easy to use 1) add 44 grams of water, it will be somewhere over 50% 2) add 11 grams of coffee (you need to press a little), that's 4:1 Magic Shot Espresso3) Ignite on medium power4) Set it with the valve down5) After 25 seconds, raise the valve6) After about 48 seconds you will get the first drop7) Reduce the heat to low8) It will take about 2 minutes for the coffee to start brewing Cream drips 9) At around 2:48 minutes he will hear the characteristic sound of the finished moka. 10) Lower the valve. 11) Turn off the fire. 12) Remove the moka cup. You can: a) Drink it like an espresso. Not me. b) Make a cappuccino. Love it. c) Pour it into 8-12 ounces of hot American water. I love it.11) I infused it