Review on Geyser coffee maker Gefu Luchino (0.17 l), silver by Dorota Czekaj ᠌

It is better to pay extra for a mower and buy a normal coffee maker. : I adapted another elastic band, it sits tighter, in general it works, I'll leave it for now. Coffee from it is strained for ten minutes. From bialetti in the city I cook - I poured boiling water, put it on fire, for about two minutes - it starts to gurgle, I have cooked everything, you can turn it off. I bought this for the village. Put. Two minutes. Starts gurgling. Coffee in the top container - on the bottom. So it gurgles for another 10 minutes over medium heat, until all the coffee is done. If the fire is set too high, then the coffee in the upper compartment will BOIL faster than it will cook in the entire volume of water. Speaking of volume. There is also some deception in the characteristics. Working volume (when pouring water up to the pressure relief valve, it is impossible to fill it higher) - 120 ml. Well, in general, it works, okay.