Review on Culina 8-Inch Nonstick Carbon Steel Sushi Knife: A Black-Handled Essential with Sheath by Brook Johnson
RAZER SHARP, I LOVE THIS KNIFE!
Wow what a difference between a super sharp knife and a thin knife! Now I love to cook even more! Effortlessly cuts onions and other vegetables! Also ideal for cutting homemade sushi rolls! I hope it stays that sharp for a very long time. The knife also has a sheath which is great for protection and storage.
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