Makes cabbage stuffing easier! It's a fairly simple design so I'm not sure how it could have failed, but I've had it for over a year now and am very happy with it. Like most wooden kitchen utensils, I hand wash it and try to rinse it at least once so it's easy to keep clean. My only recommendation is not to use it in a bowl with curved sides as it can create a mess. Straight or taller containers work well. I use it both for mixing the initial salt and when packing everything in Mason jars.
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