Review on Cuisinart SG-10 Electric Spice-and-Nut Grinder, Stainless/Black: The Perfect Kitchen Companion for Grinding Spices and Nuts by Isaac Logan

OK be careful it was so much fun lol so we used it for: Fresh dried garlic, freshly dried basil, brown sugar, and corriander, omg the garlic there WAS 15 pounds of FRESH garlic chopped in a food processor - also bought here in the same purchase for said garlic lol then dried then in this magical little creature was placed and the lid was pushed down and we wali watched it turn to dust no we just held it for a few moments and removed the lid. DO NOT DO THAT. DO NOT LEAVE THE COVER FOR 30 seconds. Let the dust settle. Stupid breath in garlic fever That's not okay lol if you're curious 15 pounds of garlic = 32 ounces of dried garlic powder, 3 cans of minced garlic, and 10 dishes of 3-5 heads of garlic each. then there was basil. 5 pounds of basil isn't much when it's powdered, but it covered those leaves well, the cilantro didn't stand a chance, and well, the brown sugar we were just trying to break open because it was hardened from the freezer cameras. Quiet we made brown sugar powder it was so fluffy lol one of our favorite purchases and so easy to clean/dishwasher safe <3