
Sheet is ok. IF you can remove the glue holding the inserts. Seriously - scrape it off, wash it off and the little bead of glue that held the insert in the pan won't come loose. I now have 4 pans and need to figure out how to get the (probably) toxic glue off of them before I can bake anything without parchment paper. Who would have thought that adding adhesive that doesn't peel off easily was a good idea for a food contact product?

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