Review on 🥘 All-Clad Stainless Steel Steamer Cookware, 5-Quart, Silver - Enhanced SEO by Anurak Grubb

5 liter all purpose pot. Robust all-clad construction and excellent all-clad performance. One of my favorite workhorses, especially when cooking for one or two people. The perfect ship. Ideal for soups, stews, curries and stews. Ideal for almost all noodles such as rice, mongoose, sweet potatoes, buckwheat or wheat. Thanks to the aluminum base and the curved body, the water boils quickly. He also has a good answer. Ideal for steaming eggs instead of hard-boiling them. This pot effortlessly boils 15 large eggs with all the eggs in the basket lying on their sides. If you add them up, a few dozen or more. Steam 15 eggs in 12 minutes for a soft, non-runny yolk and 15 to 17 minutes for a firmer yolk (your mileage and personal preference may vary). Bring the water to a boil, place the egg basket in a saucepan, cover with a lid, steam to desired consistency, quickly chill in cold water or stand and slowly cool as you like. Stainless steel construction, easy to clean and polish to a mirror finish. soft clothes. A very thin coat of cooking spray or vegetable oil rubbed in with a cotton, microfiber or paper towel will prevent stains after washing and drying and will help maintain the finish and rust resistance. It's worth it.