Review on Auger juicer Kitfort KT-1102-2, burgundy by Celina Ddzik ᠌

So, I bought a juicer to a greater extent to make juice for children. I read a lot on the net and settled on auger. Of the screw juicers, I liked the Korean ones, but buying them for 15-30 thousand is expensive for our family. Therefore, I settled on Kitfort. A lot of positive reviews, I watched a video on YouTube and the price also suited me. I have been using it for a week: I squeezed pomegranate juice, from two medium pomegranates 200 ml of juice, the cake is dry. Carrot juice, it turns out excellent, the cake is dry, the carrots were not thrown whole. Apple juice is obtained with pulp, but it seems to me that it should be so with auger juicers, the essence of it is to crush it, the cake is wet, by the way, everyone wrote about this in the reviews. The apples were not thrown whole. Orange juice turned out to be very tasty without pulp, dry cake from 3 oranges - 350 ml of juice. Of course, you will have to wash the juicer, but it’s not difficult for me, the water from the tap flows well. First, I just rinse with water, turning it on, as it is written in the instructions, then I take it apart and wash it all. So far I am very happy with my choice. Summer is coming soon and there will be a lot of juice.