I thought $24 would be enough for a good 5 inch knife. I was wrong. Not a professional, but a chef with over 60 years of experience. like this one does. You know how to cut or how to slit, you put the knife down for a second and when you pick it up you immediately know where the sharp edge is. Not so with this knife. I feel good in my hand and I'm weighted, so the edge tends to rise when I'm about to cut. The knife is great and comes in a very nice box. they say yes It has a good edge and cuts really well when I'm not holding it upside down. I haven't used it long enough to appreciate it, but it took too long to return it. It cuts well but looks lousy. I thought this would be my favorite knife but instead I use it when the other is dirty.
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