Review on Nonstick Wok Pan With Lid, 12.6 Inch Die-Cast Aluminum Stir Fry Pan, Scratch Resistant, Induction Compatible, 100% PFOA-Free - Black By COOKLOVER by Matt Maxwell
Lost coating too soon
I bought this product last August. About month ago the wok start sticky when cook fly rice and noodles. Other wok I bought start sticking about one year from purchase.
- Wide base provides even heat distribution
- It may be prone to sliding on smooth countertops
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