Review on 🔪 8 inch VG10 Damascus Steel Chef Knife - Ultra Sharp Japanese Chefs Knife, 67-Layered, Ergonomic Handle, Superior Edge Retention - Gyuto Kitchen Knife with Gift Box by Jennifer Davis

I love it! Can't comment on durability as it's brand new, but it's definitely one of the sharpest knives I've ever used. I judge a knife by how difficult it is to cut a squash, because I always have problems with knives. So that's the first thing I did with this knife. It only took me about 3-4 cuts and no effort. I've also tried it with fruits like apples and oranges. Each cut was very easy and it could be cut very thin. Slicing the tough orange peel was as easy as slicing an apple. The knife does all the work. Besides, it looks cool and beautiful. The Chinese character "谦" on it means modesty, one of the greatest human qualities. Overall I love it and I would highly recommend this knife to my friends.