Haven't tried them fully yet so can't say how bowls or lids will hold up over time. They appear to be very robust and their size is suitable for preparation. The only thing I have against it is inconsistency in design. If you weigh something in it, tare separate bowls. I have found that they can vary by as much as 10 grams. Don't weigh one product and assume all others are the same. For most people who don't want to laboriously weigh out their ingredients and only add a quarter cup or two tablespoons of it, it doesn't matter. But if you follow a very strict, super-specific diet (by yourself or otherwise), or if you're one of those cooks who likes to be very precise. Weigh something else and then transport or tare each bowl separately.
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