I really like to cook on the grill, you just have to marinate the meat, fish, heat up the grill and in a couple of minutes, plus or minus, and you have a dish ready. Meat and fish are juicy and tasty. You are even surprised that this may not be the case even in restaurants. They also made hot sandwiches. I haven’t used the rest of the functions yet, but I’m already delighted only with the fact that I came home from work, pressed the button, took out the pickled meat, put it on the grill and after a while, voila, the meat is ready plus vegetables and now dinner is on the table.
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