
It was a little bigger than I expected and I almost returned it because I wanted to make eggs to spread, they have an English one Muffin - not a bagel. But I decided to go ahead and give it a try. This works pretty well. Yes, the egg hangs a little over the English muffin, but not by much. Yes, sometimes the lid pops open while cooking and some small pieces of the egg explode and some of the eggs stick to the bottom, but overall I'm satisfied. I'm just trying to make sure the lid is closed. I considered sealing it with a rubber band but I didn't as it doesn't make a huge mess and I also started spraying some Pam (cooking spray) in the container to keep the egg from sticking which works Well. So, I would recommend that. A very quick and easy way to boil an egg in the morning. I don't have to wait in line at McDonald's anymore. I can bake an English egg and cheese muffin at home in less time.

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