Review on πͺ DALSTRONG Bull Nose Butcher Knife - 8" - Shogun Series: Premium Japanese AUS-10V Super Steel, Vacuum Heat Treated - Includes Protective Sheath - Ideal for Meat, BBQ, and Breaking by Chazo Omaha
Uneven Grinding: Kitchen & Dining
Let me start by saying that I either hit or miss with Dalstrong products. Knife* Hard blade, not flexible* Suitable for slaughtering Disadvantages:* Uneven sharpening at the tip. Probably 70/30 on top if not worse. I need to fix it on wet rocks. *You deduct a star for that* Damascus looks engraved like all of Dalstrong's shoguns.
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