Review on Chicago Metallic Multi Tier Cake Pan: Bake Perfectly Layered Cakes with 4 Cavities, Size: 10.6 x 9.60 x 4.5 Inch by Brandon Mercado

I was concerned the cake would not come out clean and stick out on the inside but. It was perfect! Came out easily, with good coverage with baking spray. Didn't overcook. I tested it with two different cake tests. If you are using a very wet box mix, you only need to fill the second cavity to get the full size of the cake cavity. This will give you some of the muffin's typical "dome" at the top, which you can slice through to give a flat surface for the bottom layer to rest on the plate. If you are using a denser dough, such as B. a sugar cookie cake, you need to fill the third cavity almost halfway. This recipe had more eggs and a denser cake that took longer to bake. It had 4 eggs but didn't have a dome so didn't need to be cut to get a flat surface. The extra moist box mix only used 3 eggs and baked faster and fluffier. how did it help The result is the exact image used for the marketing.