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Review on Grunwerg Stainless Potato Vegetable Spiral by Sharon Payne

Revainrating 2 out of 5

Dirt and debris in graters, vegetable cutters and cutting knives

I bought this product because I liked the idea that it was made entirely of stainless steel. It came with no assembly and usage instructions and is poorly made in China; The cutting end is not properly aligned with the end of the handle. The blade wasn't sharp enough to cut through potatoes. The blades meant to hold the vegetables in place have just made large indentations in the potato. After my husband sharpened the cutting blade a bit, it somehow worked. I am very disappointed and will continue my search for a decent inexpensive spiralizer.

Pros
  • Kitchen utensils and equipment
Cons
  • Almost never