I have always bought pressurized oil sprayers and they just spray the flow over time and I eventually throw them away. I was hoping it would be better, and while it sprays, albeit heavily, it's definitely not misty, but the main issue is that the oil comes out of the side where the top bolts to the base. Creates an oily mess on the bottle every time you use it and you need to wrap it in paper towels. Just traded one crap problem for another.
AmazonBasics Silicone Baking Mat Sheet
48 Review
SMARTAKE Non-Stick Parchment Paper Roll, 13 In X 164 Ft (177 Sq. Ft) For Baking, Cooking, Air Fryer, Steamer, Kitchen, Cookies, Bread, And More - White Baking Pan Liner
41 Review
GOBAM Wood Rolling Pin: The Perfect Dough Roller For Baking Cookies, Pie, Pizza & More - 13 X 1.38 Inches
35 Review
PME Scriber Needle Modelling Tool, For Cake Decorating, 5.7-Inch
38 Review