Review on Cookie Scooper Trigger Stainless Cookies by Christine Anyaakuu
Good stuff! in kitchen and dining room
I mainly use them for cookie dough, but I also use them for ice cream. They work great for both. My only gripe is that the edges are surprisingly sharp and can scratch the sides of a plastic bowl if you're aggressive like me. So maybe it's the "I" problem.
- Dope π₯
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