Review on π³ Versatile 2mm Thick Carbon Steel Wok Pan for Electric, Induction, and Gas Stoves β Nonstick, Scratch Resistant, with Wooden Helper Handle, Lid, Spatula, and Cleaning Brush by Brittany Reed
The best at all! for pots and pans
I have had an electric wok for many years. This one is so good I gave the old one away. It's durable, easy to use, heats evenly, and makes homemade roasts better than takeout or restaurant dinners!
- Wide range
- Expensive insurance
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