Review on Pieces Thermometer Cooking Stainless Instant by Leah Freitag
Hex on the stick for calibration!
I am very glad that the thermometer can be calibrated. Many well-known frying thermometers do not have a hex nut on the handle, so they cannot be adjusted. The small downside is that it needs to be calibrated right out of the box. I boiled water and tested them. They were off by a few degrees, but that was easy to fix. Edit: Even hand washing without soaking got water on the dial. It didn't affect work, but it does become cloudy when warmed up.
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