A friend gave it to me for my wedding. He drinks wine quite often and believes that this is salvation - there is no need to wait! I don't know much about wine so I can't speak for it. But bottling creates a lot of bubbles and the wine mixes well. And it's easy to rinse. The only catch: thinner may not seal the bottle, but the cork. My reds go bad quickly (in a week or two) using only this strain. So lately I've started using the cork again when I want to leave leftover wine out for a while.
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