Review on π‘οΈ Ultimate OXO Good Grips POP Container: Brown Sugar Keeper + Easy Access & Freshness Guarantee by Kristi Marshall
Just doesn't work in coffee, tea and espresso
I loved using it to keep my brown sugar from drying out. First, it is inconvenient to use. You should soak it for 15 minutes before putting it in the oxo lid (apparently you have to soak it often). The brown sugar dried up in a few days. My brown sugar lasted longer in a clip bag! Nobody wants to soak a lid liner for 15 minutes every few days. It just won't happen. Don't waste money on it.
- Not cheap but decent
- Not trendy
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