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Review on HULISEN Burger Press: Stainless Steel Patty Maker for Perfectly Grilled BBQ Burgers - 6 Inch by Ronald Corcoran

Revainrating 4 out of 5

Beautiful and durable on grill presses and flat irons

I like the weight and the strong steel construction. I would give 5 stars for the different sized insert rings but they make a good 1/4 pound flat patties that cook well in a hot pan or skillet. Requires waxed patty paper for quick use and easy patty removal. Ideal for making Freddie-style double cheeseburgers.

Pros
  • Make a patty in seconds: Simply place meat, fish or vegetable mix in the hamburger samsher and squeeze the handle for a perfectly thin round patty! It is better to use parchment paper between the cutlet and the press.
Cons
  • disappears