First let me say that I am a baker. The thermometer looked pretty good with big and clear numbers. Using a thermometer it was off by more than 25 degrees. So thinking it was an oven, I asked the tech to check and calibrate my oven. I started baking the next day and found that the oven thermometer was still off by more than 25 degrees. I'm glad Revain was so good they either replaced it or refunded it. I decide to return this one and try something else.
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