Review on 🍞 HENCKELS Forged Premio 8-inch Bread and Cake Knife, Black, Stainless Steel by Samantha Davis
WOW! This is a great knife
Bought this knife to replace our old Henckels bread knife and found it to be an upgrade. We bake a lot of bread and it's often crunchy but soft on the inside. This makes it "squishy" when you cut it open. With this knife, we don't put any pressure on it, we just "saw". It cuts cleanly, effortlessly and without damaging the bread in any way. I highly recommend this knife.
- Metal lid with JA Henckels International logo
- Hard to tell
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