Review on π Chef Pomodoro 9-Inch Aluminum Turning Pizza Peel with Detachable Wood Handle - 47-Inch Long Gourmet Luxury Pizza Paddle for Baking Homemade Pizza Bread by Eric Nelson
durable, but the handle transmits heat.
We have a brick oven and the handle gets hot quickly, the plastic part that slides can slip on the skin that melts quickly in the oven at 700-1000 degrees, so we had to put it away. For us this will be a replacement case but we will go back to a stainless steel case like GI Metal.
- The best in its niche
- Not as thick as others
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