Review on 🐕 Ropetty Dog Training Collar with Remote - Rechargeable & Waterproof Shock Collar for Dogs: Beep, Vibration, and Shock Training Modes - Electric Bark Collar for Small, Medium, and Large Dogs by Julia Bhatt

I can't say enough good things about this pizza stone. It bakes really well whatever you put on it. The Chef's Path Black Ceramic Glazed Pizza Stone is truly amazing. We love to cook on this stone. It makes the crust crispier and bakes evenly. It also comes with a booklet that has all the instructions you need to get the most out of your pizza stone. What I really like about this stone is that it is quite heavy and very easy to clean. On this stone you can bake cookies, cookies and other products. The stone heats up 50% faster than some other stones. It is odorless, does not stain or crack the oven and is very durable. The 8 feet on the bottom keep the stone balanced and allow for easy maneuverability so the toppings don't fall off the pizza. The black ceramic is actually a coating that offers non-stick properties. The base sticks to other pizza stones and had to work around this limitation by using parchment paper between the bases. This is no longer necessary with this great stone. The 16 inch size is perfect for any large pizza. It was packed very well in a styrofoam box to protect it from tearing. The seller contacted me to check if everything was ok with my order and also asked me if I needed any help. It's great to see that this kind of customer service exists in the 21st century. I can't wait to make more pizza from scratch with this stone and I highly recommend you try this pizza stone, you won't regret it!